This is a variation on a classic. It is colorful and has a milder flavor than a traditional coleslaw recipe with just a touch of sweetness. The mango vinegar makes all the difference. Great as a starter...
This is a different type of coleslaw made with lots of bacon! My husband and I went up to the northern shore of Lake Superior to get away for a few days. He was grilling. I was making some side dishes....
This is a yummy, quick side dish for any meal. It came from using ingredients I had on hand. This salad tastes so fresh and I love the hint of toasted pecans. Happy eating!